Dragonfly Menu (Update 2025)
Welcome to Dragonfly, an exquisite culinary gem nestled within Hotel Zaza in Dallas. This upscale eatery offers a delightful blend of New American cuisine with intriguing Asian influences, perfect for intimate dinners or celebratory gatherings.
The menu at Dragonfly captivates the palate with standout dishes such as their Peruvian ceviche, which one satisfied customer raved about for its authentic flavor, and the ahi tuna poke bowl, noted for its impeccable seasoning. Other highlights include expertly prepared options like the cheeseburger and inviting desserts such as cheesecake and dessert cocktails.
What truly sets Dragonfly apart, however, is not just the delightful menu but also the attentiveness of the staff. Guests consistently praise the warm hospitality, ensuring every meal feels special. The vibrant ambiance, enhanced by stunning decor, further enriches the dining experience, making Dragonfly a destination you won't want to miss.
SMALL PLATES
VOLCANO SALT GARLIC FRIES
GOAT CHEESE RANCH ALSO AVAILABLE WITHOUT GARLIC
CRISPY BRUSSELS SPROUTS
LEMON PARMESAN GOAT CHEESE RANCH
DEVILED EGG TRIO
PROSCIUTTO CAVIAR LIKE MAMA MADE!
BAKED GOAT CHEESE
CRUSHED PISTACHIOS BALSAMIC FIGS PEPPERED HONEY TOASTED BAGUETTE
SPINACH-ARTICHOKE CHICKEN FLATBREAD
SPINACH-ARTICHOKE SPREAD GRILLED CHICKEN ROASTED GARLIC CLOVES MOZZARELLA
PORK BELLY BAO BUNS
HOISIN-SESAME GLAZED PORK BELLY CUCUMBER CARROT SCALLIONS JALAPENO & HERB SALAD
CRISPY JALAPENO CALAMARI
CRISPY CALAMARI & JALAPENOS SHAVED LEMONS ROASTED JALAPENO SALSA
MINI CRISPY AHI TUNA TACOS*
SMOKED TROUT ROE WASABI MAYO CRISPY WONTON SHELLS
LAMB LOLLIPOPS*
PISTACHIO-MINT PESTO FETA PEPPERED HONEY DRIZZLE CRUSHED PISTACHIOS
CHEF'S CHARCUTERIE
OUR SELECTION OF ARTISAN CHEESES & CURED MEATS HOUSE MIXED NUTS LOCAL HONEY FRUIT PRESERVES
FRENCH ONION
GRUYERE GRATIN GARLIC CROSTINI
CAESAR
ROMAINE LETTUCE GRATED PARMESAN GARLIC BUTTER CROUTONS CLASSIC CAESAR DRESSING
CLASSIC WEDGE
BIBB LETTUCE HEIRLOOM TOMATOES LARDONS BLUE CHEESE DRESSING
GREEN GODDESS BOWL
SUMMER GREENS CRISP CUCUMBER SHAVED FENNEL EDAMAME AVOCADO TOASTED SEEDS PICKLED RED ONIONS CRUMBLED FETA GREEN GODDESS
FALL FORWARD
SPINACH SUPER GREENS WARM ROASTED BUTTERNUT SQUASH GOAT CHEESE PECAN PRALINE CRANBERRIES PUMPKIN SEEDS RED ONION POMEGRANATE VINAIGRETTE
SOUP SALADS
SAMMIES
ONE HOT CHICK WRAP
BLACKENED CHICKEN BREAST SLICED AVOCADO BACON SLICED TOMATO MUENSTER CHIPOTLE MAYO SERVED WITH CHOICE OF GARLIC FRIES OR SALAD
SPICY CRISPY CHICKEN
CRISP PICKLES BIBB LETTUCE CHIPOTLE MAYONNAISE GRILLED BRIOCHE BUN SERVED WITH CHOICE OF GARLIC FRIES OR SALAD
CHEESEBURGER*
FRESH-GROUND BRISKET LETTUCE SLICED TOMATO MELTED CHEDDAR SLICED ONION GRILLED BRIOCHE BUN SERVED WITH CHOICE OF GARLIC FRIES OR SALAD CHOOSE TWO ENHANCEMENTS: AVOCADO JALAPENO BACON FRIED EGG *SUB IMPOSSIBLE VEGETARIAN BURGER UPON REQUEST
PRIME BEEF TENDERLOIN SLIDERS*
GORGONZOLA CRISPY FRIED ONIONS HORSERADISH DEMI-GLACE SERVED WITH CHOICE OF GARLIC FRIES OR SALAD
SUPERFOODS BOWL
TRICOLOR QUINOA SLICED AVOCADO ROASTED SWEET POTATO SLICED JALAPENO RADISH SPROUTS LEMON-TAHINI SAUCE
AHI TUNA POKE BOWL*
MARINATED TUNA CRUDO SLICED AVOCADO SEAWEED SALAD SUSHI RICE TOBIKO SESAME SEEDS CRISPY GARLIC EDAMAME SCALLIONS PONZU
CRISPY BUTTERMILK-DIPPED CHICKEN BREAST
SAUTEED GREEN BEANS WHIPPED POTATOES PEPPERED HONEY DRIZZLE
TRUFFLED MUSHROOM PAPPARDELLE PASTA
CREAMY ALFREDO FANCY MUSHROOM RAGOUT TRUFFLE BUTTER
MISO-GLAZED SALMON
SHIITAKE MUSHROOM & CASHEW FORBIDDEN RISOTTO GARLIC GREEN BEANS
RED WINE-BRAISED SHORT RIBS
SHARP CHEDDAR GRITS BALSAMIC BRUSSELS SPROUTS
SURF & SURF*
PAN-SEARED LEMON BUTTER SCALLOPS JUMBO LUMP CRAB CAKES WITH REMOULADE GARLIC FRIES
4 OZ. USDA PRIME FILET*
BUTTERED & WHIPPED YUKON GOLDS GRILLED ASPARAGUS SCALLIONS
8 OZ. PRIME FILET*
BUTTERED & WHIPPED YUKON GOLDS GRILLED ASPARAGUS SCALLIONS